This dual timeline story is set largely in France in the 1940s WWII era and the early 1950s, It focuses on Kathryn (Kat) Harris, AKA Cèléne, during the time she was working for the United States Office of Strategic Services. Kat and her brother remained close even after each chose a different parent to live with following their parents' divorce. Kat was much more suited to helping in her father's garage than attending her mother's society parties. Her proficiency with languages acquired at Wellesley College, the mechanical skills she had picked up at the garage, her innate talents, and her strong will made her a perfect candidate for the OSS. Unfortunately, one skill that she lacked that became crucial to the success of her mission was cooking, in particular cooking French Cuisine. On-the-job training had to suffice, and the skills she acquired remained useful to Kat after the war as she sought to locate her brother, or at least to learn what happened to him after she'd last seen him in France.
The French Kitchen is very well-written. Readers are transported in space and time. Their emotions become highly engaged, emotions of fear, longing for things to be different, courage, regret, and even of love and joy in the midst of chaos and pain. This is a gripping story that does not easily let go of a reader even as it draws to a close. I am grateful to have received a complimentary copy from Thomas Nelson via NetGalley without obligation. All opinions expressed here are my own.
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