When
I picked up Simple Superfood Soups
we were three to four weeks into the COVID-19 Healthy-at-Home order.
We had placed our very first pick-up grocery order the week before,
and our pantry and fridge were not overflowing with the fresh
ingredients needed for many of these recipes. With minor
substitutions we made the Chicken Chili Verde, and it was delicious,
something I will definitely make again. (I had been wondering what to
do with those tomatillos!) Once I can get back to browsing the
grocery store aisles, I will be making more of these yummy sounding
recipes, and may even discover what kombu is, and if it is available
in our small town. Ellgen has provided lists of the best superfoods
for soups and steps for stocking your superfood pantry. So, creating
a shopping list will be easy.
Skipping
over the chapter titled Cold Soups, Comfort Blends
and Hearty Warmers
contain delicious sounding recipes with ingredients we love. We will
be trying Creamy Asparagus and Herb Soup, Sunshine Vegetable Turmeric
Soup, Curried Lentil Soup, and Tomato-Lime Soup With Chickpeas to
name a few. Soups are favorites year-round at our house, and I am
very grateful to have received a copy of this cookbook from RockRidge
Press in exchange for my honest opinion. I was under no obligation to
provide a positive review and received no monetary compensation.
No comments:
Post a Comment